VITACEAE - Grape Family

Habit - shrubs or small trees, vines

Leaves alternate, simple, or compound

Flowers bisexual or unisexual, actinomorphic, infl. a raceme, panicle, or cyme






Fruit a berry

11 genera, 700 species
Largest genus is Cissus (300 species)

Vitis (Photograph) (Illustration) - grape
Parthenocissus - Virginia Creeper

Economic importance - grapes, wine, raisins. Wine is produced by the action of yeast on fructose found in grapes. The only requirements to ferment alcohol are a simple sugar such as fructose, yeast and water. Grapes have all three because yeast naturally occur on the grapeskins. The first production of wine by humans was probably an accident.

Medicinal uses - Vitis leaf tea for diarrhea and stomachaches, externally for aches and fevers; Parthenocissus root and leaf teas used for various ailments but berries may be toxic and leaves are toxic, causing dermatitis in autumn.

Diagnostic characteristics - woody, climbing by tendrils, infl. opposite leaves, fruit a berry.
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FLOWERING PLANT GATEWAY